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Food

Healthy and Fresh Everyday

HUONE chefs prepare delicious meals from the in-house kitchen daily. HUONE caters to all pre-notified allergies/dietary requirements. HUONEs kitchen spotlights flavors inspired by Southeast Asia, highlighting bold spices and rich tastes, combined with Nordic ingredients and techniques to create a unique fusion that balances freshness with depth.

Daily Breakfast & Lunch

HUONE’s Breakfast features several fruit juices, an array of breakfast bread, eggs, freshly baked pastry of the day, a selection of vegetables, cold cuts, and cheeses. We also provide a bountiful breakfast parfait station, with cold porridge, yogurts, fruits, and several other toppings.

The daily lunch buffet at HUONE consists of a variety of fresh salads, a starch, and two warm dishes (hearty vegetarian & meat options) along with a decadent sweet treat.

Tapas

Tapas is great choice for casual afterwork or networking event. A curated selection of exquisite small bites to tantalize your palate.

HUONE Tapas Selection – 39€/person

  • Mediterranean Herb-Infused Olives (L, G, V)
  • Golden Roasted Cauliflower with Truffle Aioli (L, G, V)
  • Flamed Norwegian Salmon Sashimi with Wasabi-Infused Soy (L, G, M)
  • Eggplant and Crispy Tofu in Spiced Szechuan Sauce (L, V)
  • Prawn Dim Sum with Aromatic Broth (L, M)
  • Avocado-Basil Crostini with Slow-Roasted Tomatoes (L, V)
  • (Optional: Artisan Ciabatta (L,V)+2€/person)

HUONE Dinner menus


Light Dinner Experience – 39€/person

A refreshing and satisfying selection of light yet flavorful dishes. Includes a mix of salads, cold dishes, and a warm signature dish, finished with a sweet treat.

  • House Bread & Butter (L)
  • Crispy Prawn Tempura with Yuzu Aioli (L, M)
  • Wok-Tossed Macaroni with Savory Minced Meat Sauce (L, M)
  • Garden-Fresh Salad with Seasonal Fruits & Citrus Dressing (G, M, V)
  • Classic Caesar with Herb-Roasted Chicken (L, M)
  • Forest Berry Cake with Vanilla Cream (L)

 



 Signature Comfort Dinner – 49€/person

A well-balanced menu with rich flavors and comforting textures. Includes warm and cold dishes, freshly baked bread, and dessert.

  • Freshly Baked Bread with House-Made Hummus (L, V)
  • Garden-Fresh Salad with Seasonal Fruits & Citrus Dressing (L, G, V)
  • Oven-Roasted Potatoes with Herbs & Sea Salt (L, G, V)
  • Golden Roasted Cauliflower with Truffle Aioli (L, G)
  • Crispy Chicken with Chef’s Secret Black Pepper Sauce* (L, G)
  • Flamed Norwegian Salmon Sashimi with Wasabi-Infused Soy (L, G, M)
  • Panna Cotta with Jasmine Tea-Infused Syrup* (L, G)

*Menu can be changed into vegetarian

 


Chef Jay’s Choice Gourmet Dinner – 65€/person

An indulgent, flavor-rich menu of refined small plates and luxurious dessert.

  • Freshly Baked Artisan Ciabatta (L, G)
  • Seasonal Fruit Salad with Chef’s Signature Dressing (L, G, V)
  • Flamed Norwegian Salmon Sashimi with Wasabi-Infused Soy (L, G, M)
  • Eggplant Mapo Tofu in Spiced Szechuan Sauce (L, G, V)
  • Crispy Roasted Pork Belly with Chef’s Secret Signature Glaze (L, G)
  • Tiger Prawns Sautéed in Garlic Butter & Curry Leaves (L, G)
  • Steamed Jasmine Rice (L, G, V)
  • Crème Brûlée with Lychee Purée (L, G)

Download Tapas and Dinner Menu 

 

Oiva-Huone Kamppi